Marinade for Braised Chicken
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Quick Overview
Format: 100g
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Ingredients:
Penja white pepper, Slices, Pébè, Green anise
Use :
For 1kg of chicken,
Take 1 tablespoon of the marinade, add garlic, celery, onion and salt as desired. Leave to marinate for 2 hours in the fridge. Bake on the BBQ or in the oven